Margarita Square Pizza

haiii,,, akhirnya mengalahkan rasa malas juga dengan membuat pizza untuk pertama kalinya. sebenernya hari ini lumayan males krn masih cape begadang semaleman ngerjain orderan untuk tadi pagi,, tapi terus memicu diri dengan mengingat kalo anakku Faatih doyan banget cheese pizza,,,

dengan panduan buku BAKING nya Martha Day dengan sedikit modifikasi disana sini,, make cetakan kue kering ukuran 30 x 40 cm dan bagian rotinya dibuat tipis aja,, nyummm ini resepnya:

Pizza Dough

2 teaspoon dried yeast

180 ml warm water

315 gr strong plain flour (aku pake cakra)

1 teaspoon salt

1 1/2 tablespoon olive oil

Topping

5 tablespoon tomato paste

250 gr mozarella cheese (parut)

125 gr edame cheese (parut)

125 gr bombay (iris2)

1 tablespoon oregano

1 teaspoon salt

1 tablespoon olive oil

Direction:

1. put the yeast in a small bowl, add 4 tablespoon of the water and soak for 1 minute. whisk lightly wuth a fork until disolved.

2. shift the flour and salt into a large warm bowl, make a well in the centre and add the yeast mixture, olive oil and remaining warm water.

3. using your fingers, gradually draw the flour into the liquids. continue mixing until the flour and the dough will just hold together.

4. turn the dough on a lightly floured surface (aku pake tepung protein sedang). knead it until it is smooth and silky, about 5 minutes. shape the dough into a ball. put it in an oiled bowl and rotate to coat the surface with oil.

5. cover the bowl with cling film. set aside in a warm place to rise about 1 hour until doubled in bulk. turn the dough on to the lightly floured surface again (and again aku pake terigu protein sedang). gently knock back to deflate it, then knead lightly untul smooth.

6. roll out the dough into a square about 5mm thick. transfer it to a lightly oiled metal pizza tin or baking sheet. add the topping, first the tomato paste, and then half of the mozarella cheese, then bombay, oregano, salt, edame cheese and mozarella again, then olive oil. bake in 240 degree celcius for 15-20 minutes until the pizza crust is puffy and well browned. 

serve hot

alhamdulillah Faatih suka pizza buatan bunda,,, makan yg banyak ya nak,,